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"Off the Hook" Cocktail Spread |
Fishing through your recipes for a spread that will really hook your guests? Look no more 'cause our "Off the Hook" Cocktail Spread is a winner in taste and presentation. If they fill up on this, you might even be "off the hook" for dinner!
Ingredients :
- 2 pounds fresh or frozen white flesh fish (like cod or halibut) fillets, thawed and skinned
- 2 cups mayonnaise
- 1/2 teaspoon dried dill
- 1/2 teaspoon white pepper
- 1/8 teaspoon lemon juice
- 2 cups diced celery (4 stalks)
- 1 medium-sized red bell pepper, diced (about 2/3 cup)
- 1/2 cup cocktail sauce
Instructions :
Prep : | Cook : | Ready in : |
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Notes :
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