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Bacon Pierogi Bites |
Lookin' for a way to fancy up a classic like bacon? These Bacon Pierogi Bites use only three ingredients, making them a great last-minute appetizer to serve at your next get-together!
Ingredients :
- 14 bacon slices, cut in half
- 1 (12-ounce) package mini potato and Cheddar pierogies, thawed
- 1/4 cup light brown sugar
Instructions :
Prep : | Cook : | Ready in : |
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- Preheat oven to 400 degrees F. Coat a rimmed baking sheet with cooking spray. -- Wrap bacon around center of each pierogi and place on prepared pan. Sprinkle evenly with brown sugar. -- Bake 18 to 20 minutes, or until bacon is crisp.
Notes :
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